TAMETA KACHHARI
(Tomato Kachri) is a popular Gujarati snack or accompaniment made from dried tomatoes. It is essentially a type of sun-dried vegetable "chip" or fryum that is deep-fried before serving.
Free Shipping
For all orders over $200
1 & 1 Returns
Cancellation after 1 day
Secure Payment
Guarantee secure payments
Hotline Order:
Mon - Fri: 07AM - 06PM
+91 97262 87785
Become a Vendor?
Register now
Key Characteristics
- What it is: Slices of tomatoes that are typically seasoned and sun-dried until they become crisp and brittle.
- Usage: Once dried, these are deep-fried in oil. They expand and become crunchy, similar to a potato chip or papad , and are often served as a side dish with traditional Gujarati meals like Dal-Bhaat (lentils and rice).
- Flavour Profile: It has a unique tangy and slightly sour taste inherent to tomatoes, often enhanced with spices like chili powder and salt before drying.
Add your review
Your email address will not be published. Required fields are marked *
Please login to write review!
Looks like there are no reviews yet.
